Our fudge is made to be spoonable, soft, rich, and actually enjoyable to eat, not overly dense, crumbly, dry, or overly sweet. We focus on small-batch quality and flavors that feel fun without being overcomplicated.

Our spoonable fudge is best enjoyed fresh, but it will stay good for about 2–3 weeks when stored in the refrigerator between use.

Our fudge ships safely at room temperature without ice packs. Each jar is double‑sealed (freshness seal plus airtight lid) so quality is preserved in transit. Because our recipe is intentionally soft and spoonable, the texture may feel too soft on arrival during warmer months. If you prefer it firmer, just pop the jar in the fridge for 20–30 minutes and it will set right up, flavor and freshness stay the same. In colder months, just let the fudge sit in room temperature for 10-15 to soften.

Some of our flavors are naturally gluten-free or nut-free, but please note that all fudge is made in a facility that may handle dairy, nuts, soy, and gluten. We recommend checking each flavor’s product page for ingredient details.

Not required, but it can help extend freshness. If refrigerated, just let it sit at room temperature before eating for the best texture.

Orders are typically processed within a f24-36hrs. Shipping times vary depending on your location, and tracking will be provided once your order ships.

If your order hasn’t shipped yet, reach out as soon as possible and we’ll do our best to help.

You can reach us through the contact page or email us at Jacqueline@FudgeFairyCo.com